Now that the weather is finally starting to warm up here I thought it would be fun to bring back the frozen banana animals I made last summer, but with a spring spin. These bananimals are perfect for a last minute Easter snack or dessert, and are simple enough that little ones can join in! Although I’m always partial to bunnies, the lambs might just be my favorite this time because of the teeny tiny marshmallow wool 🙂 (plus, I’m kind of obsessed with all things marshmallow lately). I had the pleasure of creating this tutorial for hello, Wonderful blog where you can find lots of cute and creative DIYS for kids.
You can find the full recipe with tutorial (and more pictures) at hello, Wonderful
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